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Details
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Description
A masala box, also known as a spice box or masala dabba, is a traditional container used to store and organize spices commonly used in cooking. Here’s a detailed description:
Material: Typically made of stainless steel, wood, or plastic. Traditional versions are often crafted from metal for durability.
Shape: Usually round or rectangular with a compact design to fit in kitchen cabinets or on countertops.
Compartments: Contains multiple small sections or cups (usually 6–8) to store different spices, such as turmeric, cumin, coriander, chili powder, mustard seeds, and more.
Lid: Features a secure, airtight lid to keep spices fresh and prevent mixing of flavors. Some lids are transparent for easy identification of spices.
Uses: Perfect for quick access to frequently used spices, keeping them organized and ready for cooking.
Design Variations: Modern masala boxes may include stackable designs or decorative patterns to enhance kitchen aesthetics.
It’s an essential item in many Indian households for efficient and flavorful cooking.
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