A Vulcan & magi-kichn charbroiler is a type of commercial kitchen equipment used for grilling and broiling food. Vulcan, a well-known brand in the foodservice industry, manufactures these charbroilers to offer high performance and durability.
Key features typically include:
Heavy-duty construction: Designed to withstand high temperatures and heavy use.
Adjustable grates: Allows for varying the distance between the food and the heat source.
Grease management: Often includes a system for collecting and draining grease to reduce mess and improve safety.
Variable temperature control: Allows precise heat adjustments for different cooking needs.
Vulcan charbroilers
